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Sometimes, when I'm not busy Obama administration fan-girling or being a full time student, I bake things. These are those things.

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The Pioneer Woman Cooks!
A California Girl in the Kitchen
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For the Love of Cooking
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Bread & Honey
25 July 10
13 July 10
29 June 10
8 June 10
21 April 10
Easy Coleslaw Dressing
2 cups mayo2/3 cup sugar1/4 cup white vinegar2 TB yellow mustard
Whisk and pour! 

Easy Coleslaw Dressing

2 cups mayo
2/3 cup sugar
1/4 cup white vinegar
2 TB yellow mustard

Whisk and pour! 

20 February 10
1 February 10
Orange Chicken Recipe - BlogChef.net
Made this tonight for a very hungry 15 year old who loves orange chicken. He’s given it 2 thumbs of approval.

Orange Chicken Recipe - BlogChef.net

Made this tonight for a very hungry 15 year old who loves orange chicken. He’s given it 2 thumbs of approval.

31 January 10
Posted: 11:58 AM
Crunchy Roasted Chickpeas | My Man’s Belly
Ingredients
2 15.5 Ounce Cans Chickpeas (Garbanzo Beans)
Olive Oil Spray (or 1 1/2 Tablespoons Olive Oil)
Garlic Powder
Onion Powder
Piri Piri (or Cayenne Pepper)
Directions
Preheat oven to 400 degrees Farenheit.
Drain and rinse chickpeas in colander and let sit for 5 minutes.
Pour the chickpeas onto a foil lined, rimmed baking sheet.  Blot chickpeas dry with paper towels.  Make sure the chickpeas are dried well.
Spray chickpeas with a thin coating of olive oil spray.  Use your hands to roll chickpeas in oil to make sure all surfaces are covered.
Sprinkle seasonings onto chickpeas.
Bake for 30-40 minutes until browned and crunchy.

Crunchy Roasted Chickpeas | My Man’s Belly

Ingredients

  • 2 15.5 Ounce Cans Chickpeas (Garbanzo Beans)
  • Olive Oil Spray (or 1 1/2 Tablespoons Olive Oil)
  • Garlic Powder
  • Onion Powder
  • Piri Piri (or Cayenne Pepper)

Directions

Preheat oven to 400 degrees Farenheit.

Drain and rinse chickpeas in colander and let sit for 5 minutes.

Pour the chickpeas onto a foil lined, rimmed baking sheet.  Blot chickpeas dry with paper towels.  Make sure the chickpeas are dried well.

Spray chickpeas with a thin coating of olive oil spray.  Use your hands to roll chickpeas in oil to make sure all surfaces are covered.

Sprinkle seasonings onto chickpeas.

Bake for 30-40 minutes until browned and crunchy.

14 December 09
I’m always looking for new frosting recipes. This one was sent to me by my good friend, Laura.
Marshmallow Buttercream
2 sticks of softened butter1 7oz jar of marshmallow cream/fluff1 cup powdered sugar1 1/2 teaspoons vanilla extract
Beat butter until fluffy, mix in marshmallow cream until blended. Incorporate powdered sugar and then vanilla extract.

I’m always looking for new frosting recipes. This one was sent to me by my good friend, Laura.

Marshmallow Buttercream

2 sticks of softened butter
1 7oz jar of marshmallow cream/fluff
1 cup powdered sugar
1 1/2 teaspoons vanilla extract

Beat butter until fluffy, mix in marshmallow cream until blended. Incorporate powdered sugar and then vanilla extract.

Comments
Themed by Hunson. Originally by Josh